| Saturday, February 04, 2012
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Service name:
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Conference Dinner - MENU 2
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Code:
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Date and time:
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5/6/2010 8:00:00 PM
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Tomato with Mozzarella, Olive Oil and Basil; Grilled Fillet of Sea-bass, Saffron Risotto with Grilled Cherry Tomatoes, Mixed Salad; Orange Charlotte
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Unit:
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pax
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Price:
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0.00 EUR
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VAT %:
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0 %
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